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The Gluten Free Lab Spinach & Ricotta Ravioli Pasta (350g)

$15.80

Savor the timeless taste of Italy with The Gluten Free Lab's Authentic Gluten-Free Spinach & Ricotta Ravioli ? handcrafted pasta pockets filled with a fresh, creamy blend of baby spinach and smooth ricotta cheese.

INGREDIENTS:

Pasteurised eggs, tapioca, maize, rice bran, sorbic acid, yellow colour, xanthan gum, ricotta cheese, salt, spinach, parmesan cheese, gluten free breadcrumbs, onion
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