

Ezy Recipes


FINGER FOOD FOR EZY SUMMER ENTERTAINING

MEXICAN, SWEETCORN, KUMARA & CHILLI SALAD

RICOTTA TOMATO BRUSCHETTA WITH BASIL, SPINACH & OLIVE PESTO

SPICED ASIAN GREENS & CHICKEN STIR-FRY

MICROWAVE CHERRY CHUTNEY
Pair this cherry chutney with sliced turkey, ham, cooked prawns, or alongside cheese. It also makes a delightful homemade Christmas present from your kitchen.

SWEET BOOZY ROAST PEACHES
Indulgent boozy roast peaches: Halved and baked with sugar, served with a rich sweet shiraz syrup and creamy vanilla ice cream.

ZESTY MANGO LIME GRILLED CHICKEN

MIXED BERRY ETON MESS
This berry dessert is perfect for any occasion, offering a delightful blend of simplicity, quick preparation and mouthwatering flavour.

ONE PAN TOMATO & CAPSICUM EGGS
This is great dish for brunch or a light dinner, served with sourdough toast

THAI STYLE GREEN VEGETABLE & SALMON CURRY

CHILLI-KISSED LEMONGRASS CHICKEN SALAD
A zesty fusion of lemongrass-infused chicken with a chilli kick, creating a vibrant and flavourful warm salad.
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