Product Detail

AGRISICILIA Sicilian Orange Marmalade 360g


Sicilian Orange . with peel, sugar, gelling: fruit pectin, acidifying: citric acid

Fruit used: 45g per 100g

Net weight: 360 gr.

Storage :Room temperature, after opening the product should be stored at temperatures within 4 degrees, and consume within 14 days.

An excellence of the territory that gives unforgettable taste and scent.

Tips: ideal for breakfast in sweet preparations, with cheese platters and if you want to enjoy an unprecedented delicacy with ricotta and robiola.