Eggplant Dip

Traditionally known as Babaghanoush, this dip is made from eggplants.

This dip isn't just versatile; it's like the chameleon of flavors, adapting to whatever your palate desires! Want to kick it up a notch? Add a spoonful of white miso to our Eggplant Dip and watch it transform into a umami bomb that'll have you licking the bowl clean! And speaking of transformations, ever tried pairing it with our range of falafels? It's like giving them a makeover fit for a culinary runway! But wait, there's more! This dip isn't just tasty, it's practically a low-fat superhero, swooping in to save the day in lunchboxes everywhere! Whether you're dunking veggie sticks or spicing up your wraps and sandwiches, this dip is the flavour-packed sidekick your meals never knew they needed. So, grab your fork, your falafels, and a healthy appetite, because with this dip, every bite is a trip to flavour town!

Contains Sesame May Contain Soy, Milk, Egg, Gluten (Wheat), Peanuts, Fish, Tree Nuts (Almond, Brazil Nut, Cashew, Hazelnut, Macadamia, Pecan, Pine Nut, Pistachio, Walnut).

Keep refrigerated at less than 5ºC. Consume within 4 days of opening. DO NOT FREEZE.