High quality Vegan Gluten free pasta, 100% corn.
Le Veneziane gluten-free pasta you not even realize that you are not eating wheat pasta. With the look, texture, and taste of regular pasta, it’s a delicious substitute. Made in Italy, Le Veneziane is a versatile pasta that can be used with a low-gluten pasta sauce or in a cold salad. Whether you choose spaghetti, penne, fusilli, or fettuccine, you won’t be disappointed with the quality or taste.
Keep in a cool and dry place